Aworipe

Aworipe

Aworipe is a blend gas developed for food industry use, consisting of 5% ethylene (C₂H₄) and nitrogen (N₂). Its carefully controlled composition makes it an efficient and safe alternative, especially for fruit and vegetable ripening processes.

Aworipe is a blend gas designed for food use, consisting of 5% ethylene (C₂H₄) and 95% nitrogen (N₂). The mixture is colourless, odourless and non-toxic and meets the safety requirements for food gases. The inert nature of nitrogen inhibits oxidation and microbiological growth, while ethylene has a biologically active effect on plants, especially fruits.

Aworipe is a flammable gas as ethylene has a low flash point and forms a flammable mixture with air. The high proportion of nitrogen acts as a carrier gas, diluting the ethylene concentration and improving the safety of the mixture. Ethylene is a natural plant hormone that regulates fruit ripening, and in Aworipe gas its concentration is optimised to start and maintain the ripening process in a controlled way without the risk of over-ripening.

Aworipe composition: 5% ethylene (C₂H₄) + nitrogen
Aworipe UN number: 1954
Valve: DIN 477 No. 10

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